This lightweight cream is powered by d’Alba’s signature Trufferol, made from Italian white truffles and vitamin E, delivering strong antioxidant care to help protect and nourish the skin. It is certified vegan and tested for safety, making it suitable for sensitive skin.
Formulated with vegan ceramide, triple hyaluronic acid, and panthenol, it provides deep hydration while soothing and strengthening the skin barrier. The mild pH formula matches the skin’s natural level, offering balanced moisture with a non-sticky, lightweight finish.
Enriched with d’Alba’s exclusive Trupair complex—featuring white truffles, CICA, and Centella Asiatica—it helps calm and support the skin as the final step in your skincare routine.